CHRISTMAS

                                                                                                                             
NEW YEAR’S EVE MENU 

 Good luck cocktail: 

        This cocktail will bring a boost of good luck in  2020!

STARTERS 

BRUSCHETTA: Pecorino cheese with mushrooms 

CHICKEN LIVER PATE: Served with home made marmalade and toasted bread 

DUETTO DI GAMBERONI: Charcoal Panko crusted king prawns with lobster mayonnaise and red velvet coated prawns with avocado sauce 

asparagi gratinati: Oven baked asparagus served with 

a free range egg and Parmesan flakes 

MAIN COURSE 

Ravioli Lobster: Home made ravioli filled with fresh lobster served in a tasty tomato and basil sauce topped by a touch of Parmesan. 

Filetto all Amarone : Grilled fillet steak in a Amarone della Valpolicella sauce (one of the best Italian red wine sauces )

served with Italian roast potatoes. 

Salmone in Crosta:  Fresh oven baked salmon cooked in pastry crust on a bed of red pepper sauce served with vegetables.

Involtini di verdure :A selection of fresh and seasonal vegetables stuffed with Italian chesses and Sicilian  capponata on a bed of shallots sauce.

DESSERT 

Chocolate Tortino: Chocolate cake serve with custard cream sauce.

Tiramisu: Delicious Italian dessert with coffee  tempered by a 

wonderfully creamy mascarpone filling. 

SELEZIONE OF SORBET: Delicious and creamy selection of Sorbet with fresh fruit.

Good luck cocktail: 

 This cocktail will bring a boost of good luck in  2020!

3 COURSE MEAL  £42,95 PP

   Gluten free options are available! 

   Ask for more info